Using mobile technology to improve nutritional information of diabetic patient’s

Saad Masood Butt, Karla FelixNavarro, Mohammed Shorab, Shahid Masood Butt, Azura Onn

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2 Citations (Scopus)

Abstract

In recent years the use of mobile technology has become very common and popular. It is important to provide correct and useful nutritional information to diabetic patients, which can be easily accessed by mobile technology. However, providing such information to patients using mobile application is limited. One method is to use mobile technology, which is a very effective method in the expansion of information process visually, especially in health-related areas by using mobile devices. Therefore, the integration of mobile application with Diabetes management can provide useful nutritional and health information in order to improve the lifestyle of diabetic patients. This paper presents a comprehensive review of the state of the art in mobile application for Diabetes management.

Original languageEnglish
Title of host publicationNew Advances in Information Systems and Technologies
EditorsAlvaro Rocha, Hojjat Adeli, Luis Paulo Reis, Ana Maria Correia, Luis Paulo Reis, Marcelo Mendonca Teixeira, Luis Paulo Reis
PublisherSpringer Verlag
Pages3-11
Number of pages9
ISBN (Print)9783319313061
DOIs
Publication statusPublished - 01 Jan 2016
EventWorld Conference on Information Systems and Technologies, WorldCIST 2016 - Recife, Brazil
Duration: 22 Mar 201624 Mar 2016

Publication series

NameAdvances in Intelligent Systems and Computing
Volume445
ISSN (Print)2194-5357

Other

OtherWorld Conference on Information Systems and Technologies, WorldCIST 2016
CountryBrazil
CityRecife
Period22/03/1624/03/16

Fingerprint

Medical problems
Health
Mobile devices

All Science Journal Classification (ASJC) codes

  • Control and Systems Engineering
  • Computer Science(all)

Cite this

Butt, S. M., FelixNavarro, K., Shorab, M., Butt, S. M., & Onn, A. (2016). Using mobile technology to improve nutritional information of diabetic patient’s. In A. Rocha, H. Adeli, L. P. Reis, A. M. Correia, L. P. Reis, M. M. Teixeira, & L. P. Reis (Eds.), New Advances in Information Systems and Technologies (pp. 3-11). (Advances in Intelligent Systems and Computing; Vol. 445). Springer Verlag. https://doi.org/10.1007/978-3-319-31307-8_1
Butt, Saad Masood ; FelixNavarro, Karla ; Shorab, Mohammed ; Butt, Shahid Masood ; Onn, Azura. / Using mobile technology to improve nutritional information of diabetic patient’s. New Advances in Information Systems and Technologies. editor / Alvaro Rocha ; Hojjat Adeli ; Luis Paulo Reis ; Ana Maria Correia ; Luis Paulo Reis ; Marcelo Mendonca Teixeira ; Luis Paulo Reis. Springer Verlag, 2016. pp. 3-11 (Advances in Intelligent Systems and Computing).
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abstract = "In recent years the use of mobile technology has become very common and popular. It is important to provide correct and useful nutritional information to diabetic patients, which can be easily accessed by mobile technology. However, providing such information to patients using mobile application is limited. One method is to use mobile technology, which is a very effective method in the expansion of information process visually, especially in health-related areas by using mobile devices. Therefore, the integration of mobile application with Diabetes management can provide useful nutritional and health information in order to improve the lifestyle of diabetic patients. This paper presents a comprehensive review of the state of the art in mobile application for Diabetes management.",
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Butt, SM, FelixNavarro, K, Shorab, M, Butt, SM & Onn, A 2016, Using mobile technology to improve nutritional information of diabetic patient’s. in A Rocha, H Adeli, LP Reis, AM Correia, LP Reis, MM Teixeira & LP Reis (eds), New Advances in Information Systems and Technologies. Advances in Intelligent Systems and Computing, vol. 445, Springer Verlag, pp. 3-11, World Conference on Information Systems and Technologies, WorldCIST 2016, Recife, Brazil, 22/03/16. https://doi.org/10.1007/978-3-319-31307-8_1

Using mobile technology to improve nutritional information of diabetic patient’s. / Butt, Saad Masood; FelixNavarro, Karla; Shorab, Mohammed; Butt, Shahid Masood; Onn, Azura.

New Advances in Information Systems and Technologies. ed. / Alvaro Rocha; Hojjat Adeli; Luis Paulo Reis; Ana Maria Correia; Luis Paulo Reis; Marcelo Mendonca Teixeira; Luis Paulo Reis. Springer Verlag, 2016. p. 3-11 (Advances in Intelligent Systems and Computing; Vol. 445).

Research output: Chapter in Book/Report/Conference proceedingConference contribution

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AB - In recent years the use of mobile technology has become very common and popular. It is important to provide correct and useful nutritional information to diabetic patients, which can be easily accessed by mobile technology. However, providing such information to patients using mobile application is limited. One method is to use mobile technology, which is a very effective method in the expansion of information process visually, especially in health-related areas by using mobile devices. Therefore, the integration of mobile application with Diabetes management can provide useful nutritional and health information in order to improve the lifestyle of diabetic patients. This paper presents a comprehensive review of the state of the art in mobile application for Diabetes management.

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Butt SM, FelixNavarro K, Shorab M, Butt SM, Onn A. Using mobile technology to improve nutritional information of diabetic patient’s. In Rocha A, Adeli H, Reis LP, Correia AM, Reis LP, Teixeira MM, Reis LP, editors, New Advances in Information Systems and Technologies. Springer Verlag. 2016. p. 3-11. (Advances in Intelligent Systems and Computing). https://doi.org/10.1007/978-3-319-31307-8_1